successful reception

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Delivery to the Stand:

  • MONACO – Grimaldi Forum
  • JUAN LES PINS – Palais des congrès
  • CANNES – Palais des Festivals
  • MANDELIEU – Centre expo Congrès
  • SALONS ÉPHÉMÈRES

 

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History...

Pavillon Traiteur was founded in 1990 to offer prestige catering services.

Since then we have offered high-quality service and inventive gourmet cuisine adapted to a wide range of receptions: gala and ceremonial dinners, product launch cocktail parties, private events, conferences and conventions.

Pavillon Traiteur has now become the leading company for reception organization in South-Eastern France and is positioned mainly in towns and cities such as:

  • Monaco
  • Nice
  • Juan les Pins
  • Cannes
  • Mandelieu
  • St Tropez
  • Marseille

 

Michelin-starred Chefs rely on us

Pavillon Traiteur innovates by offering tailor-made catering for clients looking for a prestige reception with a well-known Chef.

  • Alain LLORCA
  • Jacques CHIBOIS
  • Denis FETISSON
  • Christian PLUMAIL
  • Dominique FRERARD
  • Stéphane RAIMBAULT
  • Christian CAMPRINI
  • Sébastien SANJOU
  • Mauro COLAGRECO
  • Keisuke MATSUSHIMA
  • Chefs Relais & Châteaux

A taste adventure, a gourmet feat.

Our Great Chefs are committed to giving their clients an unforgettable experience.

 

 

People and talent...

Over the years, the company has built up a team of true professionals. A day-to-day chemistry, attentiveness, creativity, advice and flexibility… our team will support you through every stage in the organization of your reception.

Philosophy and values…
  • Creative Cuisine
  • A voyage of discovery
  • Refined presentation
  • Style, glamour, elegance
  • Gourmet service
  • Discreet and flexible
  • Particular attention to detail
  • Added value
Services

We offer a range of traditional or innovative tailor-made products. Whatever the event, we’ll take up the challenge and create a unique gourmet experience that will reflect your identity or theme.

Cocktails

From a cocktail aperitif to a cocktail party with a buffet that may be accompanied by cookery workshops run by our chefs.

Gala dinners

To arouse your taste buds and dazzle your guests.

Buffets

From a Mediterranean buffet to a theme buffet, you’ll set off on a journey to another world.

Wedding receptions

The perfect balance between elegance and style, a thousand and one delights to turn your wedding reception into an unforgettable moment.

Conventions

A comprehensive range of services for international conferences and conventions: working lunches and buffets, coffee breaks, delivery to the stand, gala evenings and welcome cocktail parties.

 Decoration and Tableware

Refined, original decoration to create a harmonious, intimate, tailor-made atmosphere.

Product delivery

A range of products specially adapted for delivery: individual meal trays for business lunches, canapés, buffets and pastries.

Quality charter and technical resources

Our goal is to supply products of an irreproachable quality.

Covering over 2000 m², our production laboratory has been designed to comply with the hygiene and food safety standards in force in Europe.

Our internal hygiene and food safety rules guarantee the following:

  • Temperature control and quality at every stage
  • Product identification, labelling, traceability
  • HACCP (risk analysis)
  • Compliance with the cold chain
  • Bacteriological analyses carried out on the products at every stage of production, in accordance with the standards in force
  • Written procedures drawn up for all operations